Want Fries With Your Cloneburger?

Amid growing trends toward eating fresh, locally and organic, I was jarred by a recent news report about the FDA's imminent approval of milk and meat from cloned animals. I don't know about you, but I have no desire to ingest the latest natural interference, be it cloned meat or genetically "enhanced" produce -- especially unwittingly. (So far, the FDA hasn't established any mandatory labeling of these foods.) And given its track record over the last few years, do you want to trust the FDA with determining the safety, both short- and long-term, of what you and your family put into your bodies? Enjoy the lighter side of the issue by listening to The Cow Cloning Song; then write to your legislators and the FDA to tell them how you feel. And if you've ever thought about it, this might be a good time to become a vegetarian.